Gastroenterology

A new study has found that severe dysphagia significantly worsens survival rates in patients undergoing percutaneous endoscopic gastrostomy (PEG).

A recent study analysing data from the NHANES database (2007–2010) reveals a compelling link between oxidative balance and bowel health, with notable differences between men and women.

A large-scale study of over 540,000 women reveals the protective role of calcium and dairy against colorectal cancer while highlighting risks linked to alcohol and red meat consumption.

Adhering to the Mediterranean diet may improve outcomes in newly diagnosed Crohn’s disease by reducing inflammation and promoting a healthier gut microbiome, a new study reveals.

Wearable devices like Apple Watches, Fitbits, and Oura Rings could revolutionise inflammatory bowel disease (IBD) management.

A new meta-analysis has provided further insight into the effects of time-restricted eating combined with exercise on body composition.

A recent study highlights the long-term benefits of bariatric surgery in preventing the progression from pre-diabetes to Type 2 diabetes.

While AI-assisted colonoscopy improves adenoma detection rates, it also increases the detection of non-neoplastic lesions.