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Early Baked Egg Exposure May Prevent Egg Allergy
March 2025
Discover why new research suggests that early and consistent exposure to food allergens may influence the development of tolerance.
Read more
17 Feb 2025
Single-Cell Study Reveals How the Immune System Evolves from Birth to Old Age
New research maps immune system changes across the human lifespan, revealing key insights into aging and health.
15 Feb 2025
Peanut Oral Immunotherapy Shows Promise for Allergy Treatment
A recent study investigated the efficacy of peanut oral immunotherapy using home-measured peanut butter compared to strict peanut avoidance in children.
13 Feb 2025
Camel Milk Shows Promise as a Less Allergenic Dairy Alternative
Fractionation techniques can significantly enhance the identification of bioactive peptides and immune-related proteins in camel and cow milk.
11 Feb 2025
Challenges in Diagnosing and Managing Preschool Wheeze
The findings indicate that preschool wheeze has a profound impact on families, creating high levels of worry and restricting parents’ ability to work and travel.
9 Feb 2025
How Gut Immunity Shapes Severe Allergic Reactions
Targeting RELMβ may provide new therapeutic strategies to prevent severe allergic reactions and improve patient outcomes.
7 Feb 2025
NICE Endorses First-of-Its-Kind Allergic Rhinitis Treatment
The newly recommended immunotherapy works by gradually increasing the body’s resistance to house dust mites.
5 Feb 2025
Seasonal Changes and Maternal Allergies Influence Human Milk Microbiome
New research finds that a mother’s allergic disease and the season of her infant’s birth significantly influence the composition of the breast milk microbiome.
1 Feb 2025
COVAIL Trial Reveals Insights Into Antibody Levels and Vaccine Efficacy
New data from the COVAIL trial highlight the importance of neutralizing antibody titers in reducing COVID-19 risk after mRNA boosters, with stronger protection observed in individuals with prior SARS-CoV-2 infection.
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